Workshops & Events
These hands-on workshops will provide the opportunity for producers, farm groups, entrepreneurs, food processors, and business development teams in the food supply chain identify and create successful win-win strategies in their respective business environments.
Upcoming Value Chain Workshops in Manitoba:
2009
Adding Value to Canadian Chicken, Lamb, Pork and Veal
January 27, 2009, 9:00 a.m. to 4:30 p.m.
Location: 135 Innovation Dr (Smartpark Lobby Boardroom) Winnipeg, MB
Registration Fee: There is no cost to attend this event but you must pre-register in order to attend.
Registration deadline: January 23, 2009
CFBMC Value Chain Management Workshop
February 6, 2009
8:30 a.m. to 4:00 p.m.
Location: Portage la Prairie, MB
Registration Fee: $50
Module 4: Partnering & Collaboration: How to Approach Retailers
February 19, 2009
Location: Brandon, MB
Registration Fee: $50
Module 3: Market Intelligence: Gathering & Planning for New Product Introductions
February 20, 2009
Location: Brandon, MB
Registration Fee: $50
Customer Focused Collaboration: Mastering Value Chain Implementation
March 2-4, 2009
Location: Winnipeg, MB
Registration Fee: $424
Module 5: Understanding Category Management
March 9, 2009
Location: Portage la Prairie, MB
Registration Fee: $50
Module 6: Product Development: Are You Market Ready?
March 10, 2009
Location: Portage la Prairie, MB
Registration Fee: $50
Workshop Series:
Module 1: Introduction to Value Chains & Crafting Value Chain Strategies
Module 2: Value Chain Development Planning
Module 3: Market Intelligence: Gathering & Planning for New Product Introductions
Module 4: Partnering & Collaboration: How to Approach Retailers
Module 5: Understanding Category Management
Module 6: Product Development: Are You Market Ready?
Module 7: Going to Market in the Canadian Foodservice Industry
Module 8: Developing Value Chains in the Canadian Foodservice Industry
